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Chocolate Spoon 50g
50g silky Milk, Dark or White Chocolate Spoon.
Australian Made Belgian Chocolate
Branding with Full Colour Tag and Coloured Ribbon or Full Colour Header Board
EATING INSTRUCTIONS:
Heat 250ml of milk to 65 degrees.
Insert spoon into warm milk and stir until the silky chocolate is melted through the milk.
Perfect to enjoy with hot chocolate.
50g Australian made Milk, Dark or White Chocolate
Made from Belgian Chocolate
160mmH x 40mmW
Ingredient Information: MADE FROM BELGIAN CHOCOLATE
Milk Chocolate
Milk Chocolate (sugar, milk solids, cocoa butter, cocoa mass, emulsifiers (soya lecithin, 476), flavours). Milk chocolate contains cocoa solids 27%, milk solids 24%.
Best Before: approx 12 months
Dark Chocolate
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithin, Natural Vanilla Powder.
This product may contain traces of soy (lecithin), milk solids, peanuts & other tree nuts.
Best Before: approx 12 months
Full Colour Tag or Header Board
Tag Size Options: (punch hole approx 5mm)
60mmW x60mmH
55mmW x 40mmH
(Tag size can vary to suit customer's logo)
Header Board:
63mmW x 80mmH (folded 40mm front & 40mm back)
Min Quantity: 50 units
Packing Information - This information is an estimate and can vary
Units in Box: 75
Box Size: 450x330x160mm WINTER months
Box Size: 580x390x260mm SUMMER months (for freight purposes a CUBIC weight of 15kg per carton will be applied. If using your own freight company please check details)
Box Weight (approx.): 5kg
Code: